Is Your Kitchen Organized to Work for You?

These basic truths about kitchens will help you put yours in an order that serves you. Where every item you want is in the right place, appropriately accessible and waiting to serve you.  The way to start is to understand the core activities performed in the kitchen and then “zone” your space accordingly.

The typical activity zones are:

  • Food Preparation
  • Cooking
  • Dishwashing and Dish Storage
  • Food Storage
  • Utility
  • Household Information Center

Food Preparation Zone
In this zone you are chopping, mixing, cutting, seasoning, and so on. The longest available counter is best for this zone, ideally between the sink and stove or the sink and refrigerator. In the cabinets above and below this counter area, store cutting boards, knives, mixing bowls, measuring cups, spoons, appliances, seasonings, and other food preparation items.

Cooking Zone
Clearly, the cooking zone is best located near your stove and cook top, and near this location you store pots, pans, pot holders, bake ware and cooking utensils.

Dishwashing and Dish Storage Zone
To make clean-up and storage of everyday eating and drinking items easier, you want this zone near the sink and dishwasher or dish drainer. It will include everyday dishes, glassware, flatware, dish towels and detergent.

Utility Zone
This zone houses the heavy-duty cleaning and maintenance supplies for the kitchen and is usually under the sink. For outsized mops and brooms, you can store them in a closet or on hooks nearby.

Food Storage Zone
This is where food is kept, including the refrigerator and pantry space. In kitchens with no pantry, consider storing the food in the cabinets nearest the refrigerator.

Household Information Center
Finally, every kitchen has some level of paperwork or where all the mail gets dumped. This area can include everything from notepaper and cookbooks to a computer and household files. Determine what reasonably gets done in the kitchen (set boundaries) and make the right space for it. Managing household paperwork is a “big” organizing challenge, so stayed tuned to balancesf/blog for more on household paper organizing.

Once you have arranged your kitchen with zones, you will find you spend less time traveling within your kitchen to get things. What you need will be close by and convenient. Kitchen tasks will be simplified and clean-up will be easier. You’ll save time and stay organized.

Bon Appetit!

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